Culinary Excellence
The Hearth Restaurant
"Where every ingredient tells a story of the land and sea."
Farm-to-Table, Heart-to-Soul
At The Feast Heaven, we believe in the purity of flavors. Our kitchen works exclusively with local farmers in the Mecklenburg-Vorpommern region and fishermen from the Stettin Lagoon to ensure that your plate is a reflection of the season's best offerings.
The Wine Cellar
Explore our curated collection of over 300 European vintages, hand-selected to pair perfectly with our seasonal menus.
Our Menus
07:00 AM – 11:00 AM
The Breakfast Spread
A buffet of artisanal German breads, organic honey, and local cheeses.
Signature Dish: Smoked Baltic Salmon Bagel
12:30 PM – 03:00 PM
Casual Luncheon
Light, seasonal salads and bistro-style European classics.
Signature Dish: Garden Pea & Mint Risotto
06:30 PM – 10:30 PM
Fine Dining Dinner
A 5-course tasting menu curated by our Executive Chef.
Signature Dish: Truffle-infused Venison
Reserve Your Table
We recommend booking at least 48 hours in advance for dinner service. For special occasions or dietary requests, please contact us directly.